Videl - Alameda 96" Outdoor Cooking Table with Dual Burner – Powder-Coated Base & Composite Wood Top

Where precision engineering meets outdoor living. The Alameda Outdoor Cooking Table is built for those who take al fresco cooking seriously — a 96-inch platform that commands the space, anchored by a powder-coated steel base and finished with a composite wood top that balances warmth with weather resistance.

At its core, the dual Anza drop-in burners deliver consistent, high-performance heat across two independent cooking zones, giving you the control and flexibility to handle everything from a slow braise to a high-heat sear — simultaneously.

Key Features

• Dual Onyx Pro Burners (34,000 BTU each) – Two high-performance burners provide independent heat zones for versatile cooking.
• 304 Stainless Steel Construction – Durable, corrosion-resistant build designed for long-term outdoor use.
• Flavor Bars System – Vaporizes drippings to enhance smoky flavor while minimizing flare-ups.
• CoolTouch™ Knobs – Heat-resistant controls allow safe and precise temperature adjustments.
• Premium Cooking Grates – Engineered for even heat distribution and consistent results.
• Integrated Grease Tray – Simplifies cleanup with efficient grease management.
• Flush-Mount Design – Seamlessly integrates into outdoor tables or custom kitchen islands.
• Natural Gas or Propane Compatible – Flexible fuel options for various outdoor setups.

Purposeful, minimal, and unmistakably robust — the Alameda brings a quiet confidence to outdoor cooking. Strong, streamlined, and made to last.